It must be far safer to carry out hand cleaning of a potable water tank using a detergent, followed by disinfecting with vinegar (thanks to Stan Wilder for suggesting this). Vinegar carries near-zero long term health risks, which is why it is used in the food industry as a long term preservative. -------------------------- Clip --------------------------- Beer companies use Vinegar to clean mold from their draft beer lines ............... and boy do they grow that mold from yeast residue. Stan Wilder ________________________________________________________________ Sign Up for Juno Platinum Internet Access Today Only $9.95 per month! Visit www.juno.com |
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