So you want fifty names of beer companies. Most beer draft service personnel carry a variety of cleaners. I sold chemicals for Diversey Corp and the beer companies used vinegar to back flush lines and remove yeast mold discoloration. They may very well use ten other chemicals as well but it must be something that is compatible with beer and be free rinsing enough that it doesn't leave residue in the flexible plastic lines. Vinegar suited their purpose. Please submit to me a list of the chemicals that you think beer companies use to clean draft beer lines in clubs and restaurants. I'd be very interested to know. I said in a perevious post that I wasn't a chemist ............... so bear with me on this thing. Stan Wilder On Mon, 30 Dec 2002 10:16:24 -0800 Alistair Bell <albell@UVIC.CA> writes: > Stan, > > can you give me the reference for the beer companies using "vinegar" > ________________________________________________________________ Sign Up for Juno Platinum Internet Access Today Only $9.95 per month! Visit www.juno.com |
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