On Fri, 30 May 2003 09:46:38 -0400 Jay L Snyder <Jay.L.Snyder@USA.DUPONT.COM> writes: Always wondered how bears would take to a Westy > canvas loaded with cooking odors! --------------------- Clip ---------------------------- When I was camping for several days I usually cooked a full pound of baccon and got that greasy mess out of the way the first morning. The baccon would last for several days in the fridge and was easy to reheat. The problem was that for two weeks after, I'd be driving around in my Westy smelling that baccon odor that had permiated my upholstery, curtains, canvas and anything else within 20 feet of the stove. I recall many times just driving normally and salivating everytime I stopped at a light or slowed enough for the odor to wafe to the front of the van. Stan ________________________________________________________________ The best thing to hit the internet in years - Juno SpeedBand! Surf the web up to FIVE TIMES FASTER! Only $14.95/ month - visit www.juno.com to sign up today! |
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