Date:         Mon, 15 Sep 2014 12:36:16 -0500
Reply-To:     mcneely4@COX.NET
Sender:       Vanagon Mailing List <vanagon@gerry.vanagon.com>
From:         Dave Mcneely <mcneely4@COX.NET>
Subject:      Re: Mystery Mouse
Comments: To: raceingcajun <raceingcajun@COMMUNICOMM.COM>
In-Reply-To:  <rEEL1o00808X5Fr01EENqt>
Content-Type: text/plain; charset=utf-8

I've always heard that a Cajun would "eat any d__nd thing."  mcneely

---- raceingcajun <raceingcajun@COMMUNICOMM.COM> wrote:
> Of course there are some of us that never wish to waste anything, and this
> is for you! Now a little Tabasco go's a long way the make almost anything go
> down good! That and about 10 or 12 adult beverages.
>
> With tongue firmly in cheek!
>
> Howard
> Mouse Pie
>
> Ingredients:
>
> 5 fat field mice
>
> 1 cup macaroni
>
> 1/2 thinly sliced medium onion
>
> 1 medium can tomatoes
>
> 1 cup cracker crumbs
>
> Salt and pepper to taste
>
> Instructions:
>
> Boil macaroni 10 minutes. While it is cooking, fry the field mice long
> enough to fry out some of the excess fat. Grease a casserole with some of
> this fat and put a layer of macaroni on it. Add onions, then tomatoes, salt
> and pepper well. Add field mice and cover with remaining macaroni. Sprinkle
> the top with cracker crumbs. Bake at 375 degrees about 20 minutes or until
> mice are well done.

--
David McNeely